Chef's Table Dining Experience

If you've dined with Fat Calf Brasserie you know we bring something unique to our community. Our chefs enjoy using their talent and creativity to prepare the regular menu and are now able to take it to another level. Bring a group of friends in for a unique dining experience. Your personally curated menu will feature a 6-course menu with wine pairings for $195 per person plus tax and gratuity.
Groups of 6-8 people will be hosted in the Mosiac Room at Fat Calf Brasserie. Groups of 10 or more will be held at our off-site private venue, 2nd Act Supper Club.

Email Mary Ann at to start planning.